| 000 -LEADER |
| fixed length control field |
01200cam a2200325 a 4500 |
| 001 - CONTROL NUMBER |
| control field |
2135933 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20231120114326.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
970909s1997 nyu 001 0aeng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
97196489 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
0786863153 : |
| Terms of availability |
$24.95 |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)37591934 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
NBPu |
| Transcribing agency |
NBPu |
| Modifying agency |
DLC |
| 042 ## - AUTHENTICATION CODE |
| Authentication code |
lccopycat |
| 043 ## - GEOGRAPHIC AREA CODE |
| Geographic area code |
n-us--- |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
T2x73 Sc82 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Schultz, Howard. |
| 9 (RLIN) |
41857 |
| 245 10 - TITLE STATEMENT |
| Title |
Pour your heart into it : |
| Remainder of title |
how Starbucks built a company one cup at a time / |
| Statement of responsibility, etc |
Howard Schultz and Dori Jones Yang. |
| 246 3# - VARYING FORM OF TITLE |
| Title proper/short title |
How Starbucks built a company one cup at a time |
| 250 ## - EDITION STATEMENT |
| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
| Place of publication, distribution, etc |
New York, NY : |
| Name of publisher, distributor, etc |
Hyperion, |
| Date of publication, distribution, etc |
c1997. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
vii, 351 p. |
| 500 ## - GENERAL NOTE |
| General note |
Includes index. |
| 600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME |
| Personal name |
Schultz, Howard. |
| 9 (RLIN) |
41857 |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
Starbucks Coffee Company. |
| 9 (RLIN) |
41858 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Restaurateurs |
| Geographic subdivision |
United States |
| General subdivision |
History. |
| 9 (RLIN) |
41859 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Yang, Dori Jones. |
| 9 (RLIN) |
41860 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
Publisher description |
| Uniform Resource Identifier |
http://www.loc.gov/catdir/enhancements/fy1309/97196489-d.html |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
19 |
| g |
y-gencatlg |
| 955 ## - COPY-LEVEL INFORMATION (RLIN) |
| Classification number, CCAL (RLIN) |
pb11 09-16-97 to Cat.; se60 09-18-97To Tech II (ASCD); jg00 09-29-97; jg05 09-29-97; jg07 10-02-97 |