Indian Institute of Public Administration

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Food subsidy: Concept, rationale, implementation design and policy reform

By: Desai, Bhupat M.
Contributor(s): Namboodiri, N.V | D'Souza, Errol.
Material type: materialTypeLabelArticlePublisher: 2014Description: p.36-44.Subject(s): Public distribution system | Food supply In: Economic and Political Weekly
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Articles Articles Indian Institute of Public Administration
Volume no: 49, Issue no: 52 Available AR106915

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