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Management of agriculture and food in the German-occupied and other areas of fortress Europe: a study in milltary government by Karl Brandt...[et.al.]

By: Brandt, Karl...[et.al.].
Material type: materialTypeLabelBookPublisher: Stanford Stanford University Press 1953Description: xxxiv,707p.Subject(s): Food Supply - Germnay - AdmDDC classification: Z200 x43 B734/2
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Item type Current location Call number Status Date due Barcode
Book Book Indian Institute of Public Administration
Z200 x43 B734/2 (Browse shelf) Available 21665

Studies on food agriculture, and world war

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