The prevention of food adulteration rules, 1955 By Government of India
Material type:
BookPublisher: Delhi The Manager 1966Description: 58p.Subject(s): Food law and legislation - IndiaDDC classification: O603x54 In2 1955-65
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
DA
|
Indian Institute of Public Administration | O603x54 In2 1955-65 (Browse shelf) | Available | DA496 |


DA
There are no comments for this item.