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Food standards committee report on novel protein foods by Ministry of Agriculture, Fisheries and Food

Contributor(s): U. K. Ministry of Agriculture, Fisheries and Food.
Material type: materialTypeLabelBookPublisher: London Her Majesty's Stationery Office 1974Description: 82p.DDC classification: O6x42 Un3
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Item type Current location Call number Status Date due Barcode
G G Indian Institute of Public Administration
O6x42 Un3 (Browse shelf) Available G12840

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