Food and nutrition security in India amid Covid-19: Need for innovation in urban agriculture
By: Mehta, Simi et al
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BookPublisher: Urban India Description: 41(1), Jan-Jun, 2021: p.1-18.Subject(s): Covid-19, Urban agriculture, Food and nutrition security, Sustainable development goals| Item type | Current location | Call number | Vol info | Status | Date due | Barcode |
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Articles
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Indian Institute of Public Administration | 41(1), Jan-Jun, 2021: p.1-18 | Available | AR126179 |
The speed at which the Covid-19 Venus spread across India highlights the importance of building strategies of resilience and preparedness for any future crest. Furthermore, the imposition of a nationwide lockdown from 25 March 2020, led to challenges in the supply of food (grains, fruits, vegetables, etc) dut to severe shortages of labour during the sowing and harvest seasons, as well as difficulties in the transportation of food. – Reproduced


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