Climate change, weather anomalies, and agricultural productivity in India
By: Gupta, Shreekant Bhandari, Laveesh Ramandeep, and Sharma, Monica
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Material type: 
BookPublisher: Economic & Political Weekly Description: 60(50), Dec 13, 2025: p.43-50.
In:
Economic & Political WeeklySummary: The impact of climate change on agriculture productivity is well known. Studies in India and globally have documented the impact on specific crops. However, few studies have attempted to develop a method to estimate the impact of changes in temperature and rainfall on a range of crops. In this paper, we consider all major food and non-food crops in India, namely wheat, rice, maize, sorghum, pearl millet, sugar cane, cotton, chickpea, pigeon pea, groundnut, rapeseed and mustard, and oilseeds. – Reproduced
https://www.epw.in/journal/2025/50/special-articles/climate-change-weather-anomalies-and-agricultural.html
| Item type | Current location | Call number | Vol info | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Articles
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Indian Institute of Public Administration | 60(50), Dec 13, 2025: p.43-50 | Available | AR138080 |
The impact of climate change on agriculture productivity is well known. Studies in India and globally have documented the impact on specific crops. However, few studies have attempted to develop a method to estimate the impact of changes in temperature and rainfall on a range of crops. In this paper, we consider all major food and non-food crops in India, namely wheat, rice, maize, sorghum, pearl millet, sugar cane, cotton, chickpea, pigeon pea, groundnut, rapeseed and mustard, and oilseeds. – Reproduced
https://www.epw.in/journal/2025/50/special-articles/climate-change-weather-anomalies-and-agricultural.html
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