Where is food 'good to think'? Rationalities of food and place in Sweden and France
By: Bildtgard, Torbjorn.
Material type:
ArticlePublisher: 2013Description: p.159-184.Subject(s): Food
In:
Social Science Information
| Item type | Current location | Call number | Vol info | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Articles
|
Indian Institute of Public Administration | Volume no: 52, Issue no: 1 | Available | AR98716 |


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