Barnes, Douglas F. et.al <br/><br/>
What makes people cook with improved biomass stoves?: a comparative international review of stove programs 
by Douglas F. Barnes et.al 
 - Washington, D.C.  IBRD  1994 
 - 44p. 
 - World Bank technical paper no.242, energy series .
<br/><br/><label>ISBN: </label>082132800X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biomass Stoves - Developing Countries
<br/><br/><label>Dewey Class. No.: </label>Y26 B261