Brandt, Karl...[et.al.] <br/><br/>
Management of agriculture and food in the German-occupied and other areas of fortress Europe: a study in milltary government 
by Karl Brandt...[et.al.] 
 - Stanford  Stanford University Press  1953 
 - xxxiv,707p. 
<br/><br/> Studies on food agriculture, and world war 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Supply - Germnay - Adm.
<br/><br/><label>Dewey Class. No.: </label>Z200 x43 B734/2