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1. External environment for development in Third World

by Islam, Narul.

Material type: article Article; Format: print Barcode no: AR1556.Availability: Items available for loan: (1).

2. Proceedings of the fifth agriculture sector symposium: population and food edited by Ted J. Davis

by Davis, Ted J.

Material type: book Book Publisher: Washington, D.C. IBRD 1985Barcode no: WB1277.Availability: Items available for loan: [Call number: Z2 In8pro] (1).

3. The World Bank's strategy for reducing poverty and hunger: a report to the development community by Hans P. Binswanger et.al.

by Binswanger, Hans P.

Material type: book Book Publisher: Washington, D.C. World Bank 1995Barcode no: WB6580.Availability: Items available for loan: (1).

4. Providing food security for all by Mohiuddin Alamgir and Poonam Arora

by Alamgir, Mohiuddin | Arora, Poonam.

Material type: book Book Publisher: London Intermediate Technology 1991Barcode no: 66434.Availability: Items available for loan: [Call number: Z2 Al11] (1).

5. Poverty, development and food: essays in honour of H.W. Singer on his 75th birthday edited by Edward Clay and John Shaw

by Shaw, John | Clay, Edward.

Material type: book Book Publisher: Basingstoke Macmillan 1987Barcode no: 64306.Availability: Items available for loan: [Call number: Z2 C579] (1).

6. Conquest of world hunger and poverty by Dogulas Ensminger and Paul Bomani

by Ensminger, Dogulas | Bomani, Paul.

Material type: book Book Publisher: New Delhi Oxford & IBH 1980Barcode no: 57691.Availability: Items available for loan: [Call number: Z2 En78c] (1).

7. Food aid and the developing world: four African case studies by C. Stevens

by Stevens, C.

Material type: book Book Publisher: London Croom Helm 1979Barcode no: 55130.Availability: Items available for loan: [Call number: Z2x6 St47] (1).

8. Food security for developing countries edited by Alberto Valdes

by Valdes, Alberto.

Material type: book Book Publisher: Boulder Westview Press 1981Barcode no: 57855.Availability: Items available for loan: [Call number: Z2 V233] (1).

9. Fear in the countryside: the control of agricultural resources in the poor countries by nonpeasant elites by E.G. Vallianatos

by Vallianatos, E.G.

Material type: book Book Publisher: Cambridge Ballinger 1976Barcode no: 54856.Availability: Items available for loan: [Call number: Z000 V244] (1).

10. World food problem: tackling the causes of undernutrition in the third world by Phillips Foster

by Foster, Phillip.

Material type: book Book Publisher: London Lynne Rienner 1992Barcode no: 70798.Availability: Items available for loan: [Call number: Z2x1724 F816] (1).

11. World food outlook by Donald O. Mitchell, Merlinda D. Ingco and R.C. Duncan

by Mitchell, Donald O | Duncan, Ronald C | Ingco, Merllinda D.

Material type: book Book Publisher: Cambridge Cambridge University Press 1997Barcode no: 72165.Availability: Items available for loan: [Call number: Z2 M692] (1).

12. World hunger by Liz Young

by Young, Liz.

Material type: book Book Publisher: London Routledge 1997Barcode no: 72245.Availability: Items available for loan: [Call number: Z2x1724 Y84] (1).

13. World food problem: tackling the causes of undernutrition in the third world by Phillips Foster

by Foster, Phillips.

Material type: book Book Publisher: Boulder Lynne Rienner Publishers 1992Barcode no: 66193.Availability: Items available for loan: [Call number: Z2 F811] (1).

14. Food policy for developing countries: the role of government in global, national, and local food systems by Per Pinstrup- Andersen and Derrill D. Watson

by Pinstrup- Andersen, Per | Watson, Derrill D.

Material type: book Book Publisher: New York Cornell Univ. Press 2011Barcode no: 84503.Availability: Items available for loan: [Call number: Z2 P685] (1).

15. Rapid food production growth in selected developing countries: a comparative analysis of underlying trends, 1961-76 by Kenneth L. Bachman and Leonardo A. Paulino

by Bachman, Kenneth L | Paulino, Leonardo A.

Material type: book Book Publisher: Washington, D.C. International FOod Policy Research Institute 1979Barcode no: GR16355.Availability: Items available for loan: [Call number: T211x1724 B124] (1).

16. Recent and prospective developments in food consumption: some policy issues by International Food Policy Research Institute

Edition: Rev. ed.Material type: book Book Publisher: Washington, D.C. International Food Policy Research Institute 1977Barcode no: GR16469.Availability: Items available for loan: [Call number: Z2x1724 R243] (1).

17. Food security: an insurance approach by Panos Konandreas, Barbara Huddleston and Virabongsa Ramangkura

by Konandreas, Panos | Ramangkura, Virabongsa | Huddleston, Barbara.

Material type: book Book Publisher: Washington, D.C. International Food Policy Research Institute 1978Barcode no: GR16493.Availability: Items available for loan: [Call number: Z2 K836] (1).

18. Food in the third world: past trends and projections to 2000 by Leonardo A. Paulino

by Paulino, Leonardo A.

Material type: book Book Publisher: Washington, D.C. International Food Policy Research Institute 1986Barcode no: GR16521.Availability: Items available for loan: [Call number: Z2x1724 P283] (1).

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