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| 999 |
_c518647 _d518647 |
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| 008 | 211005b ||||| |||| 00| 0 eng d | ||
| 100 |
_aJain Passi, Santosh and Jain, Akanksha _929705 |
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| 245 | _aInnovating healthy lifestyle | ||
| 260 | _aKurukshetra | ||
| 300 | _a69(7), May, 2021: p.25-30 | ||
| 520 | _aThere is a need for innovating strategies to minimise disruption of food supplies so that people, particularly the needy, have an easy year round access to healthy diets. Policy measures need to be put in place for improving food environments in the country, particularly in the context of current pandemic. Health-care systems need to be revamped and the health programmes reprioritised– both at the national and the sub-national levels. – Reproduced | ||
| 773 | _aKurukshetra | ||
| 906 | _aHEALTH | ||
| 942 | _cAR | ||