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100			_aJain, Akankshan _959111
245			_aThe role of traditional and indigenous knowledge in combating malnutrition in rural India
260			_aKurukshetra: A Journal on Rural Development
300			_a72(12), Oct, 2024: p.5-11
520			_aTraditional and ingenious plays a crucial role in combating malnutrition in rural India by providing nutrient-rich, locally scoured foods and sustainable agricultural practices. Despite its potential, challenges like erosion of knowledge, limited market access for indigenous crops, and stigma surrounding traditional foods, hinder widespread adoption. Solutions such as educational programmes, market interventions, public awareness companies, and integration with modern nutrition programmes are ital for overcoming these barriers. By reviving traditional practices and promoting climate-resilient crops, India can create a sustainable, culturally relevant approach to improving the nutritional status of its rural population. – Reproduced
773			_aKurukshetra: A Journal on Rural Development
906			_aNUTRITION
942			_cAR