| 000 -LEADER |
| fixed length control field |
00466cam a22001457a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
180718b1972 xxu||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
O96x54 In2 C.2 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Pasricha, Swaran |
| 245 ## - TITLE STATEMENT |
| Title |
Some common Indian recipes and their nutritive value |
| Statement of responsibility, etc. |
by Swaran Pasricha And L.M. Rebello |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Hyderabad |
| Name of publisher, distributor, etc. |
National Institute Of Nutrition |
| Date of publication, distribution, etc. |
1972 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
viii,113p |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food --Composition |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Cookery, Indic |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Rebello, L.M. |