Indian Institute of Public Administration

Your cart is empty.
Normal view MARC view ISBD view

Some common Indian recipes and their nutritive value by Swaran Pasricha And L.M. Rebello

By: Pasricha, Swaran.
Contributor(s): Rebello, L.M.
Material type: materialTypeLabelBookPublisher: Hyderabad National Institute Of Nutrition 1972Description: viii,113p.Subject(s): Food --Composition | Cookery, IndicDDC classification: O96x54 In2 C.2
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due Barcode
U U Indian Institute of Public Administration
O96x54 In2 C.2 (Browse shelf) Available U209
U U Indian Institute of Public Administration
O96x54 In2 C.2 (Browse shelf) Available U83

There are no comments for this item.

Log in to your account to post a comment.

Powered by Koha