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1. Agricultural reforms and grain production in China by Shujie Yao

by Yao, Shujie.

Material type: book Book Publisher: Hampshire Mac Millan Press 1994Barcode no: 68895.Availability: Items available for loan: [Call number: Z4x51 Y15] (1).

2. Food production in the People's Republic of China by Anthony M. Tang and Bruce Stone

by Tang, Anthony M | Stone, Bruce.

Material type: book Book Publisher: Washington, D.C. International Food Policy Research Institute 1980Barcode no: GR16496.Availability: Items available for loan: [Call number: Z2x51 T156] (1).

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